Marigold Calendula

Marigold Calendula

Scientific Classification & Quick Facts

Common namePot marigold
Scientific nameCalendula officinalis
KingdomPlantae
PhylumTracheophyta
ClassMagnoliopsida
OrderAsterales
FamilyAsteraceae
GenusCalendula
TypeShort-lived annual or perennial herb
HabitatSunny places with well-drained soil
Native rangeWestern Europe, Mediterranean, southwestern Asia
ColoursYellow flowers
HeightUp to 80 cm
Edible partsFlower petals
Special featureStops blooming in extreme heat
Classification: GBIF Backbone Taxonomy.

Common Marigold, usually known as Calendula or pot marigold (US) is a herbaceous annual or perennial plant of the Asteraceae family. This genus has around 15 to 20 species which are known as different types of marigolds. They are indigenous to Western Europe, Macaronesia, the Mediterranean, and southwestern Asia.

History

Pot marigold was used as an ornamental plant for a long time till its medicinal values were discovered. It was grown in European gardens from 12th century itself. Its flowers were used as a drug to treat stomach ache and intestine diseases. It was also grown by Indians, Arabs, Egyptians and Greeks for medicinal purposes in the 12th century. In ancient Greece, the flower petals were used for decoration purpose. The name “Calendula” was derived from the Latin word “calendae”.

Anatomy

The Calendula is an aromatic and a short-lived herb. It is a perennial herbaceous plant that grows up to 80 cm height and has an erect stem. Its leaves grow about 5 to 17 cm long and are oblong-lanceolate. It is hairy on both sides with margins that are occasionally or entirely waved. The flora is yellow in color and has a thick flower head (capitulum) with a diameter about 4 to 7 cm which is surrounded by hairy bracts.

Habitat

Marigold is indigenous to specific parts of Europe. But now it is very commonly found as an ornamental herb in all zones, especially temperate zone. It thrives well in sunny locations and in well drained soil.

Soil

Experts say, it is very simple to grow a pot marigold. It will thrive in any soil but prefers a rich and moist soil. The seeds should be sown at a gap of 12 to 15 inches and 1/4th inches deep into the soil. The soil should have a pH level of 5.5 to 7.

Planting

Marigold Calendula

If planning to grow indoors, the seeds should be sown ¼ inch deep and in the early spring. In hot areas, it can be sown in autumn. Transplanting should be done only after 8 weeks. Germination should be done at dark and it will take about one or two weeks.

Water

Calendula doesn’t require regular watering, except in dry climates. Water should not be sprinkled with the flowers and the leaves, to avoid mildew and water logging. Even if water is sprinkled on the leaves, it should be done early in the morning, so that the leaves will get time to dry.

Temperature and Humidity

Calendula always prefers cool temperature and stops blooming in extreme heat. The plants will survive temperatures down to 25°F. Seeds can be sown when the temperature of soil reaches 60°F. Seeds can also be sown in a bowl and preserved at10 °C temperature and after the seeds germinate, it should be kept in a temperature of 7°C. .

Care

Young plants should be trimmed to make it bushier. Deadhead should be done to maintain prolonged blooming. The blooms should also be frequently cut to encourage more budding. Water the surrounding areas along with the plant and keep the soil moist. Provide occasional manure.

Pests and Disease

Pests like aphids, snails, slugs, and white flies can harm this herb. Other problems like fungal leaf, white smut, gray mold, cucumber mosaic virus and aster yellow can also damage the herb.
Diseases:
Diseases like rust, powdery mildew, fungal leaf blights and botrytis can harm this plant.

Uses

The Calendula has many uses; medicinal, culinary and ornamental. The flowers are used for ornamental purpose and to make yellow dye out of it. The petals can add color and flavor to salads and cheese. The flower head is bitter and mainly used in making medicines. The Greeks and Romans considered golden Calendula as very sacred and used it during ceremonies and rituals by making garlands and crowns.

Pot marigold FAQs

Why is it called calendula?

The name Calendula comes from the Latin word calendae. The plant is also called pot marigold or common marigold.

What does calendula look like?

Calendula is an upright, hairy plant up to 80 centimetres tall. It has long, narrow leaves and yellow flower heads 4 to 7 centimetres wide.

Can you eat calendula?

Yes, the petals can add colour and flavour to salads and cheese. The flower head is bitter and is used more for medicines.

Does calendula like hot weather?

No. Calendula prefers cool weather and stops blooming in extreme heat. It can survive down to about 25 degrees F.

How do you keep calendula blooming?

Deadhead it, which means cutting off old flowers, and trim the blooms often to encourage new buds. Keep the soil moist, and give it a little manure now and then.

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